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Monday, December 15, 2008

Sunset Valley Farmers Market - TEXAS

The Senora and I started out a little later than I wanted, around 9:15am or so. We had been out late Friday night checking out the new film Milk, which if you haven’t seen is a real winner and definitely worth the money. Fortunately for us, by the time we arrived at the Sunset Valley Farmers Market (located in the parking lot of the Toney Burger Center - 290 W between Brodie Ln and Westgate Blvd ), not everything had been sold and we were able to get some great shots of the plentiful harvest provided by our local Urban Austin / Hill Country / Texas farmers.

A lot of the farmers selling goods at the Sunset Valley and the Republic Square Farmers Markets (downtown Austin) also sell to Whole Foods and Central Market. So if you can’t make either market on Saturday, you can always hit the grocery store and support our local farmers and their businesses.

Enjoy the pics.









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Sunday, December 07, 2008

Farmers Market, Republic Square - Austin, TEXAS

Yesterday morning I decided to pay a visit to the Saturday Farmers Market located downtown Austin on Republic Square. I arrived right at 9am and the crowds were already beginning to gather. I was able to take a few pics of the wonderful local products offered before everything was bought up. I hope you enjoy.

































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Monday, November 24, 2008

Dai Due Supper Club - Boggy Creek Farm, Austin TEXAS

The Senora just backed-up her little red car under a giant, shady pecan tree, the likes of which are not much seen around Austin any more. Walking across the gravel parking area, to our left, Boggy Creek Farms has planted expansive gardens of lavender, peppers and what looked like kale. Turning right, rounding the corner of the parking lot hedgerow, we could immediately see a group of folks, gathered around a table holding drinks in their hands, just laughing and whooping it up.

It was around 6:30pm, and Boggy Creek Farms was beginning to take on a magical feel, you know the type one feels around good friends and family about to share an amazing meal. After a few strong gin drinks, provided by the Tipsy Texans, drink bloggers extraordinaire, everyone started to slowly make their way to the long, family style table, set between the lush fig trees, located just behind the Boggy Creek farm house.

Dai Due Supper Club had planed an incredible meal showcasing local grass fed meats and locally grown seasonal produce. The menu listed 10 different offering or combinations including;

Rabbit Terrine with apple chutney

Sweet and Sour okra and eggplantGrilled mushrooms with garlic and marjoram

Creamed pea and dandelion soup with andouille and sweet potatoes

Mixed grill of wild boar tenderloin, beef cheek and kale crepinettes and jalapeno sausage with arugula

During the meal, the sweet music performed by Laura Freeman and Stanley Smith, only added to the intimate, yet incredibly casual warm feeling of the Dai Due dinner. We made friends with everyone sitting around us, and we were soon talking food and having a great time. The Senora felt the whole experience was very "Great Gatsby-esque". Dai Due is BYOB, and we had brought a nice bottle of Gloria Fera blanc de blancs bubbly which paired perfectly with our meal. Buckets of ice for wine and beer were provided during the serving.

Dia Due Supper Club is all we can talk about at work and with our friends. Both the Senora and I have lived in Austin for a long time and we both agree that Dia Due is one of the very best food experiences we have had in Austin. Boggy Creek felt like the prefect setting, it was as if we could have been far away, out in the county living the good life.

Peace and Eat slow.

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